esp the ingredients used in the food.
i've put my knowledge from what i learnt during Spizza days, into what i am learning today. =)
Zucchini, Blie, Artichokes, Rugula, Gorgonzola..
used to 它不认识我，我不认识它 before Spizza days..
now, is 我认识它, 不懂它认不认识我. =)
i really missed those days.
even the song we selected for graduation performance is the theme song of Spizza by coincidence.
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learnt how to eat this at training centre.
its called a Masala Thosai.
pretty nice.
ate this for the first time in my life.
its delicious. even better than KFC.
Singapore Flyer is good to have another branch of this, rather than the one and only at Changi Airport.
Singapore Flyer at its opening on 15 April 2008. =)
Us at Singapore Flyer
rushed there after training, hence the ghastly makeup
felt like a star that day.
the medias and photographers were happily clicking on the shutter, one even parked his camera in front of me the whole time.
nb, i was so paiseh.
didnt dare to look into his camera, but looked elsewhere instead. so probably the full time i was looking side ways.
=(
